Flor de Caña is back at The Hungry Post Sunset Party! Clear your calendar and live your best Miami life at our next Miami event at Island Gardens Marina.
Whether you’ll be arriving by land or sea is your prerogative. Just let us know where you’ll be parking the yacht. Either way, we’ll be expecting you with open arms and an aged Flor de Caña Rum cocktail in hand on May 19th, starting at 3 PM. Gather up the troops, for an afternoon-to-dusk affair with a striking skyline view that will make you break away from your weekday worries and take a mini-vacation.
Get a head start by flocking to the door before 5 PM for free entrance and enjoy Flor de Caña’s Happy Hour specials. Arriving later, cause you managed t...o snag a yo no tengo paciencia fast pass but still on the hunt for a rum-based concoction?! Stop by one of the Flor de Caña bars with curated drinks by the talented mixologists on-site. Don't miss the chance to emerge yourself in the ultimate Flor de Caña experience by siping on Ice Slush shots and sample Flor de Caña 12 directly from the barrel source.
Rum-goers and local Hungries asking, "where's the food at?" for the first time ever we’ll be able to experience, under one roof a special pop-up menu by Pubbelly Miami Beach (PB Sushi and PB Burger). We know what you're thinking, how will you make your choice?! Easy. Go in for more than one round that includes chef Jose Mendin’s Le Royal Burger and the infamous Butter Crab Roll. All we ask is that you pace yourself and chew with your mouth closed.
Whatever the occasion may be, pull your bestie or your media naranja into the official Flor de Caña photo booth and share that moment with us by using #FlorDeCana and #TheHungryPost.
The colors of the perfect Miami sunset paired with handcrafted amber libations by Flor de Caña anxiously await your arrival. And if you miss the sunset then you miss the party… not to mention, the food, and DJ Andre Ferro’s can’t stop-won’t stop reggaeton tunes. Let the countdown begin!
Flor de Caña: Volcano-Enriched, 125-Year Family Tradition.
Flor de Caña is the award-winning, super-premium rum brand from Nicaragua. It is born and aged at the base of Nicaragua’s most active volcano, the San Cristobal, whose characteristics contribute in creating a singularly smooth and deliciously balanced rum. Flor de Caña is distilled with 100% renewable energy and is naturally aged in small white oak bourbon barrels sealed with plantain leaves, producing a distinguished and elegant rum with tropical notes. The uninterrupted aging process gives the rum its remarkable amber color and rich flavor without the aid of accelerants, unnatural additives and with zero sugar content. Flor de Caña, Nicaragua’s #1 exported brand, is present in over 40 countries in five continents and is one of the fastest growing premium rum brands in the United States. With more than 125 years and 5 generations of family tradition, Flor de Caña has been recognized as the world’s best rum in prestigious international competitions in London, San Francisco and Chicago.
Photography Notice: Please note that by participating in The Hungry Post events you are automatically authorizing The Hungry Post (hereinafter “THP") and its employees, agents and assigns to use your name, photograph, voice or other likeness for purposes related to the mission of THP, including but not limited to publicity, marketing, websites, other electronic forms of media, and promotion of THP and its various channels.