Sergio’s Cuban North Miami Grand Opening @ Sergio's Cuban Cafe + Grill, North Miami [24 March]

Sergio’s Cuban North Miami Grand Opening

12:00 - 16:00

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Sergio's Cuban Cafe + Grill
1821 NE 123 St, North Miami, Florida 33181
Sergio’s Family Restaurants, South Florida’s mainstay for over 43 years, has struck a deal to develop 25 new fast-casual restaurants! Introducing… Sergio's Cuban Cafe + Grill, serving the North Miami, Bay Harbor, Miami Shores, Biscayne Park and Aventura area — right off of Biscayne Blvd and 123rd St.

Come celebrate their newest Sergio's Cuban Cafe + Grill with complimentary empanadas and cafecito on Saturday, March 24th from 12 p.m. to 4 p.m. The first 100 people get a free bowl, and we'll have giveaways and raffles!

Live rumba y guaguancó by Los Herederos.

Special thank you to: Hatuey Beer, Café Bustelo, Lactaid

Sergio's Cuban Cafe + Grill
1821 NE 123 Street, North Miami


About Sergio's Cuban
After an extensive search, Sergio’s Cuban awarded the rights to Cuban Manna, LLC for Dade, Broward and Palm Beach Counties. The development group is led by operator Manny Rodriguez who was the first person to bring Domino’s Pizza and Baskin Robbins to Latin America. Mr. Rodriguez has partnered with Altis Cardinal’s principals Frank Guerra and AJ Suarez. Both AJ and Frank currently have over $1.5 billion dollars in real estate development throughout the United States and were excited to be part of launching the growth of Sergio’s Cuban.

Under CEO Carlos Gazitua’s vision, Sergio’s Cuban is breaking all the rules. The ethos behind his bold new concept? “A Fresh Take on Cuban.” Diners will queue up and customize the ingredients in their dish while overseeing the process. Ropa Vieja, Citrus Grilled Chicken, Organic Quinoa, Cauliflower Rice or Sergio’s award-winning Steak or Cuban Sandwich; there are no wrong answers as hungry patrons are emboldened to make the call. Sergio’s Cuban lives in a world of authentic yet unique (i.e. classic cafecito v. newly launched nitro café con leche on tap; or the traditional guava pastelitos and croquetas v. oven-baked empanadas of carne and maduros or vaca frita).

The new fast-casual concept has already opened in Florida International University, American Airlines Arena, Ft. Lauderdale Airport and will now be launching new locations throughout South Florida and beyond, beginning with North Miami—its first retail establishment.
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