Get cultured with our beer and cheese pairing happening on Thursday, August 3rd from 7-9PM at Funky Buddha Brewery in the private banquet event space.
This fun and interactive class will be led by Rebecca Heaton, Certified Cheese Professional from Whole Foods, and Adrian Morales, beer expert extraordinaire from Funky Buddha Brewery.
Each will lead the group through a variety of Funky Buddha beers while pairing with a selection of fine cheeses from Whole Foods Market Pompano Beach.
Pineapple Beach with Spring Koe Goat Gouda
Blueberry Cobbler with Lemon Stilton
Fire in the Hole with Sartori Rum Runner
Sticky Treats with Sartori Sarvecchio
Barrel Aged Dread Pirate Roberts with Sweet Grass Dairy Green Hill
All attendees must be 21+. As space is limited, all reservations must be purchased in advance. Ticket price of $25 plus tax includes all five beer and cheese pairings.
A portion of the ticket sales will be donated to benefit the Whole Planet Foundation. Learn more about the cause here: wholeplanetfoundation.org/
Sorry, but we cannot issue refunds on event reservations.